69 English-speaking jobs in Canton of Zug

Seeking a highly skilled Internal Audit Manager to lead and execute audit assignments within a growing Internal Audit Department. This role ensures robust internal controls and risk management. Requires a relevant degree and 3 years of experience.

Define and execute the SI B Data Center vertical strategy to accelerate market penetration and expand share of wallet. Orchestrate a global community of experts to drive execution across regions.

Develop automated test strategies for molecular diagnostics using BDD and AI agents. Build test frameworks integrating robotics and ensure end-to-end data integrity within CI/CD pipelines.

Provide end-to-end leadership for a multi-year global SAP S/4HANA implementation. Drive global deployment and business readiness across regions, ensuring alignment with strategy and process standardization. Requires 12+ years in operations or business transformation.

Drive planning and execution of network transition activities for J&J MedTech's future-state supply chain. Lead complex, cross-functional projects managing milestones, risks, and governance across global distribution.

Senior Manager, Supply Chain Development Leader designs and mobilizes end-to-end supply chain capabilities for global innovative therapy commercialization. This role drives launch strategy, leads cross-functional execution, and builds resilient supply chain models.

Global Procurement leader for Sales & Distributor Services and Marketing Operations in MedTech. This role translates commercial priorities into procurement strategies, leading category strategy, supplier management, and driving value creation globally.

Prepare and bake fresh bread and products for guests and crew on river cruises. Responsibilities include planning production, following recipes, and managing ingredient orders. Requires culinary education and fluency in English and/or German.

Purser for River Cruises is responsible for administration, quality standards, financial details, and guest/crew service. Requires experience in hotel/cruise ship administration, accounting, and fluency in English.

Cabin Stewardess for River Cruises involves thoroughly cleaning cabins and areas according to standards. Duties include room service and maintaining hygiene safety precautions. Requires English proficiency, trustworthiness, and a pleasant demeanor.

Chef de Cuisine for River Cruises is responsible for the entire galley sector, including ordering, budget control, and menu planning. Requires a professional culinary diploma and experience in a Chef de Cuisine role.

Responsible for laundry operations, including maintaining linen inventory, managing cleaning supplies, and ensuring quality control. Must adhere to safety, environmental, and HACCP standards while handling equipment.

Chef de Partie for River Cruises. Responsibilities include dish preparation at the hot galley station, organizing provisions, and maintaining quality and hygiene standards per HACCP. Requires a Cook diploma and relevant experience.

Hotel Manager for River Cruises is responsible for overseeing all Hotel Operations, including service, galley, inventory, and administration. Requires experience in hotel operations, leadership, and English proficiency.

Patissier for River Cruises is responsible for preparing bakery dishes, organizing provisions, and maintaining galley standards. Requires a patissier/baker diploma, relevant experience, and English proficiency.

Executive Chef for River Cruises, responsible for the entire galley sector. Duties include menu planning, purchasing, budget control, and ensuring hygiene standards. Requires a professional culinary diploma and Chef de Cuisine experience.

Perform daily reception duties, manage passenger queries, and solve problems onboard river cruises. Requires hotel business training, receptionist experience, and English proficiency.

Manage the entire service department on river cruises, ensuring smooth operations and quality standards. Responsibilities include overseeing service, managing staff, and handling passenger inquiries. Requires relevant experience and strong English skills.

Sous Chef for River Cruises is responsible for galley workflow, quality, and hygiene standards. Requires culinary training, management experience, strong budget skills, and fluency in English.

Night Auditor for River Cruises requires experience in Front Desk Operation and cash handling. Duties include ensuring passenger satisfaction, daily settlements, and managing passenger documentation while adhering to safety regulations.