1139 English-speaking jobs in Canton of Zürich
Assistant Manager, Regulatory Compliance
- Company 81 - Manulife Data Services Inc.
- Kreis 2
- May 21
Customer Solutions Manager, Automotive & Manufacturing
- AWS EMEA SARL (Switzerland Branch)
- Zürich
- May 21
Manager - Financial Accounting Advisory Services - US focused markets group 100%
- Ernst & Young Advisory Services Sdn Bhd
- maagplatz
- May 21
Manager to support US-focused markets group, executing and leading US GAAP and US capital markets FAAS projects. Requires 6-8 years of experience in audit or consulting with a focus on US GAAP, PCAOB, SOX, SEC, and US capital market transactions. Bachelor or Master degree in Accounting/Finance with relevant professional education (e.g., US CPA). Strong project leadership, technical writing, and risk management skills. Fluent English required.
Digital Sustainability Services team - Manager/Senior Manager (Zürich/Bern/Basel or Geneva/Lausanne)
- Ernst & Young Advisory Services Sdn Bhd
- maagplatz
- May 21
Lead client engagements focused on designing and implementing sustainability technology solutions using Microsoft's technology stack. Advise clients on target architectures, operating models, and technology roadmaps for ESG data, reporting, and performance management.
RF Design Engineer
- Destinus
- Zürich
- May 20
RF Design Engineer - IC
- Destinus
- Zürich
- May 20
Entrepreneur in Residence (stealth FinTech Venture), 80-100% - diverse
- Axelra AG
- Zürich
- May 20
Chef de Partie Pastry - FIVE Zurich
- FIVE Zürich Switzerland
- Zürich, 8055
- May 20
As Chef de Partie Pastry, you will prepare cakes and sweets, ensure kitchen cleanliness, and adhere to hygiene and safety regulations. You will contribute to cost control, assist other departments, and report any issues.
Night Supervisor (m/f)
- FIVE Zürich Switzerland
- Zürich, 8055
- May 20
The Night Supervisor ensures exceptional guest experiences by managing the front office during overnight hours. Responsibilities include performing the night audit, handling guest registrations, reviewing reports, and resolving guest issues. The ideal candidate possesses strong communication, leadership, and organizational skills, with a keen eye for detail and a proactive approach.
Chef de Rang (m/f) Chef de Rang - Summer Season
- FIVE Zürich Switzerland
- Zürich, 8055
- May 20
As Chef de Rang, you will deliver exceptional guest experiences across award-winning lifestyle destinations. You will ensure timely service, identify upselling opportunities, and support the smooth running of the pool area.
INVESTMENT ANALYST, 100%
- Alpinum Investment Management AG
- Zürich
- May 20
Investment Analyst will source, analyze, and conduct due diligence on long-only funds, hedge funds, and multi-asset class investments. Responsibilities include preparing reports, managing cash flow, and implementing process improvements. Requires a finance/economics degree, 2-3 years of investment management experience, and strong quantitative and IT skills.
Elite Private Nurse – Collaborative Multidisciplinary Medicine
- Medical Staff Talent
- Zürich
- May 20
Radar System Engineer
- Destinus
- Zürich
- May 20
Relationship Manager C&EE (F/M/X)
- Deutsche Bank
- Zürich
- May 20
Regulatory & Quality Builder, SaMD (40% Now, Ramp-Up to 100%)
- Aeon
- Winterthur
- May 20
Business Development Summer Intern
- AVIAN
- Dübendorf
- May 20
Marketing Lead
- AVIAN
- Dübendorf
- May 20
Senior Engagement Manager, AWSI SDO HCLS EMEA
- AWS EMEA SARL (Switzerland Branch)
- Zürich
- May 20
Chef de Rang (m/f) Chef de Rang - Summer Season
- FIVE Zürich Switzerland
- Zurich
- May 20
As Chef de Rang, you will deliver exceptional 'FIVE-style' service in a timely manner, ensuring guest satisfaction and comfort. You will support the smooth running of the pool area, possess business development skills to identify upselling opportunities, and have thorough knowledge of FIVE's venues, menus, and events.
Chef de Partie Pastry - FIVE Zurich
- FIVE Zürich Switzerland
- Zurich
- May 20
As Chef de Partie Pastry, you will prepare cakes and sweets, ensure kitchen cleanliness, and adhere to hygiene and safety regulations. You will contribute to cost control, assist other departments, and report any issues.












































